Opening Times

Monday–Thursday: 11.30am–11pm
Friday: 11.30am–midnight
Saturday: 11am–1am
Sunday: 11am–10.30pm

Mains

Ribs & slaw Smoky, slow-cooked BBQ ribs with homemade chips and coleslaw: half rack £10.50
full rack £16.95
Mac ‘n’ cheese (v) Macaroni pasta in a creamy cheese sauce with red onion and crispy breadcrumbs, served with garlic foccacia: £6.95
...add bacon or spinach: 75p
Salt & Pepper Haddock Perfectly seasoned haddock fillet, served with crushed new potatoes, green beans and a parsley sauce: £11.95
Smithfield Chicken Oven roasted free range chicken breast topped with bacon, BBQ sauce and cheddar, served with homemade chips: £8.95
Beef Meatloaf Thick, juicy slabs of beef meatloaf served with creamy mash, cajun-spiced courgettes and lashings of gravy: £8.95
Chicken Pot Pie Slow-cooked free range chicken with carrots, sweetcorn, spring onions in a creamy rosemary sauce, topped with puff pastry and served with mash: £8.50
Corned Beef Hash Corned beef hash piled high, topped with pickled beetroot and a fried egg: £7.95
Goats’ Cheese Tagliatelle (v) Tangy goats’ cheese, sweet red peppers, cherry tomatoes, pesto, olives and pine nuts: £8.50
Sirloin steak With grilled mushroom, tomato and your choice of two side orders: 8oz £14.95
10oz £16.95
12oz £18.95
...add peppercorn or blue cheese sauce: £1.95
Greenmarket Pie (vg) Carrots, courgettes, green peas, celery and tomatoes in a white sauce, topped with celeriac mash, served with wilted spinach: £7.95
Spinach and Mushroom Stuffed Chicken Oven-roasted free range chicken breast in a creamy blue cheese sauce with crushed new potatoes and roasted vine cherry tomatoes: £9.50
Great British Sunday Roast Your choice of succulent meat (or nut roast), two types of potato, vegetables, two Yorkshire puds and gorgeous gravy: Sunday only
£8.95
Children’s Menu Choose a children’s half portion of any of our main meals for half the adult price (Only available to those aged under 13)

Happy Hour Mon-Fri 5pm to 8pm
Bottle of house wine £6.95

Buy one get one house cocktails excludes Bank Holidays

* A discretionary 10% service charge will be added to tables of seven or more.

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